This subtle blend of Japanese grain and malt whiskies contains malts aged in bourbon, sherry and Japanese mizunara oak casks. Enjoy neat, over ice or in a classic Mizuwari.
Wine characteristics
Kaikyo Distillery
40%
70cl
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"A wise choice for both highballs and straight pours, this product, with a minimum malt whisky content of 40%, has a delicate roundness with a rich backbone of malt whisky, offering cereal notes and a gentle sweetness. Aged for up to 12 years and created through a two-stage blending process, it is never coloured or unchill-filtered.
Unpeated, delicate and floral. It offers a balanced feel in the mouth, with an aromatic palate and floral notes. The style is elegant and light, carrying significant depth from the malted barley."
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